FESTIVE SEASON
Taste the irresistible culinary creations crafted by Executive Chef Vincenzo Lebano that will transform your stay in a refined gourmet journey, enhanced by the extraordinary desserts crafted by Excelsior Hotel Gallia's pastry team.
THE WINE TASTING EXPERIENCE
The morning session starts at 10.30 AM and the afternoon one at 5.00 PM. You can choose between:
- Franciacorta Experience - 1h - 80 € per person
- Franciacorta Experience - 1h30min - 90 € per person
- Wine Tasting Experience - 1h30min - 100 € per person
- Wine Cellar Rental: 250 €
Contact us to reserve at: galliadining@luxurycollection.com or +39 02 67853514
COCKTAIL MASTERCLASS
Learn the secrets behind crafting exquisite libations, from classic recipes to innovative twists.
A 90 min class at the Gallia Lounge & Bar starting at 5 pm for a group of 4 till 8 people.
- 60 € per person
- 7 days advance reservation is required
- Contact us to reserve at: marco.padulazzi@marriott.com or +39 02 67853521
COOKING CLASS
You can choose between:
• The Great Classics
• The Exceptionals
The morning session starts at 10.30 AM; the Afternoon one at 5.00 PM
120 € per person
Wine Cellar Rental: 250 €
7 days advance reservation is required
Contact us to reserve at: galliadining@luxurycollection.com or +39 02 67853514